| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| Don't miss our very special Holiday Cookie Recipe Collection with all your holiday favorites! |
Results 71 - 80 of 99 for molasses gingerbread cookies
Cream wet ingredients together. Mix in dry ingredients. This dough is soft enough for a spritz. If you want to roll it out add enough flour ...
In a large bowl, sift ... in eggs and molasses. Add flour mixture; mix ... not darkened. Cool on wire racks and decorate with icing if desired.
Cream sugar and Crisco well. Stir in egg. Mix in molasses and salt. Dissolve soda in ... taking from the oven. Mix together well and put on cookies.
Mix together first six ingredients. ... fluffy. Add egg, molasses and vinegar; beat well. Gradually ... cutters. Bake at 375 degrees for 5 minutes.
Preheat oven to 375 degrees. ... salt. Add eggs, molasses and vinegar. Add sifted dry ... sprinkle assortment. (I make these early and freeze.)
Cream butter and sugar in ... in egg and molasses. Stir in remaining ingredients. ... ungreased cookie sheet and bake 15 minutes at 350 degrees.
Preheat oven to 375 degrees. ... and sugar. Beat molasses and egg. Stir in flour, ... Makes about 1 1/2 dozen. Joanne's grandmother made these.
Sift together the dry ingredients. ... add the honey, molasses and vinegar, heating until bubbly. ... make thin, crisp cookies, roll 1 section at ... when they're thoroughly cool.
Melt shortening in a large ... cool. Add sugar, molasses, and eggs. Mix well. ... small balls and dip in sugar. Bake at 375 degrees for 10 minutes.
Combine first four ingredients. Add eggs. Mix together the soda, cinnamon, salt, ginger and flour. Then add to first ingredients. ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables