REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
GINGERBREAD COOKIES | |
1 c. shortening 3/4 c. honey 1 egg 1 c. molasses 1 1/2 tsp. baking soda 1/2 tsp. salt 2 tsp. ginger 1 tsp. cinnamon 1 tsp. cloves 5 c. flour Cream wet ingredients together. Mix in dry ingredients. This dough is soft enough for a spritz. If you want to roll it out add enough flour so it's not sticky. Bake at 375 degrees for 10 minutes. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |