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Results 71 - 80 of 116 for green chili burritos
71. BURRITO PIE
In a 10 inch skillet over medium heat, in hot oil, fry 1 tortilla at a time, about 30 seconds each side. Fry until lightly browned and ...
72. BURRITO PIE
In skillet, heat salad oil. ... heat. Stir in green chilies, refried beans, taco sauce ... diced tomato, olives and sour cream. Makes 6 servings.
73. CHICKEN BURRITOS
Cook chicken either in microwave ... pieces. Combine chopped green chilies, chicken and salsa. Simmer ... soft tortillas and condiments. Serves 4.
Combine cauliflower, bell pepper, broccoli, ... garlic, kidney beans, green chilies and corn with steamed ... of serving, heat burrito and sauce in the microwave. ... dig in! Serves 10.
75. BURRITO ROLL-UPS
Combine first 4 ingredients, mixing well. Spread about 1 heaping tablespoon of cream cheese mixture on each tortilla. Tightly roll ...
Boil diced potatoes and chopped ... potato mixture. (Chopped green chilies can be used in ... a spoonful of chili mixture. Roll and eat! Can ... sauce for hotter taste.
Adults shred, chop and slice ... cheese, dressing and chili powder. Lay tortillas flat on ... pro, 7 g fat, 22 g carb, 323 mg sod, 20 mg chol.
78. CHICKEN BURRITOS
Wash chicken, then boil it in a covered pot with some healthy shakes of garlic salt. Go watch a rerun (i.e. cook for 1/2 hour). After, cool ...
79. WET BURRITOS
Brown hamburger with onions, season ... add taco seasoning, green chilies, crushed red peppers, and ... over top of burritos. Sprinkle with grated cheese. ... Top with sour cream.
80. BURRITO ROLL-UPS
Combine first 4 ingredients, mixing well. Spread about 1 heaping tablespoon of cream cheese mixture on each tortilla. Tightly roll ...
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