| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 1,730 for corn bake
71. CHEESY CORN BAKE
Melt butter in a heavy ... melted. Stir in corn and ham. Pour into a greased 2 quart baking dish. Bake at 350°F for 45 minutes. Yield: 8 servings.
Place corned beef in deep ... over corned beef. Bake 30 minutes or until browned, basting ... Bake in 350 degree oven. Makes 8 to 10 servings.
73. FIESTA CORN BAKE
Stir together dip, flour and sugar. Add corn. Spoon into 1-quart casserole ... cheese flavored crackers. Bake, uncovered, at 375°F for ... heated through. Serves 4.
Brown meat and drain. Stir with seasoning, water, corn, green peppers and tomato ... edge of casserole. Bake at 400°F for 20 minutes. ... 20 or 30 minutes.
75. SWISS CORN BAKE
Cook corn, drain well. Combine corn, ... over corn mixture. Bake at 350 degrees for 25-30 ... green pepper rings, if desired. Makes 4-6 servings.
76. SWISS CORN BAKE
Cook corn and drain. Preheat oven to ... on baking sheet. Bake for 20 minutes. Toss bread ... stand 5 minutes before serving. Makes 8 servings.
Make a white sauce of ... and pepper. Add corn, onion, green pepper and ... crumbs and cheese. Bake at 375 degrees for 25 ... the last of a ham.
78. SWISS CORN BAKE
Combine corn, milk, egg, salt and ... Combine bread crumbs, melted butter and rest of cheese. Spread on top. Bake at 350°F for 30 minutes.
Soak corned beef for 1/2 ... Seal foil tightly. Bake at 400 degrees for about ... done, open foil. Add potatoes and cabbage. Re-seal foil tightly.
80. CORN BAKE
Saute onion and pepper in butter. Add corns and sauteed mixture to cornbread mix. Top with sour cream and cheese. Bake at 350 degrees for 45 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables