Soft Boil - Recipes - Page 7

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 61 - 70 of 1,130 for soft boil

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

61. GREEK EASTER BREAD - LAMBROPSOMO

Wherever Greeks have settled in America many of the housewives still mark the end of Lent by producing several kinds of traditional breads, ...

62. CRABMEAT CASSEROLE

Preheat oven to 450 degrees. ... together milk and soft bread crumbs. Gently stir in ... serves two or eat one tonight and freeze one for later.

63. SPOON BREAD

Pour boiling water over corn meal. Add milk, salt, baking powder and butter. Mix and then add beaten eggs. Pour into buttered 1-quart dish. ...

64. BAKED HAM AND CABBAGE ROLL

Cook cabbage in small amount of boiling water, salted, 9 to 10 minutes. Place about 1/3 cup cooked cabbage and 1 tablespoon cheese on each ...

65. SWEET POTATO PIE

Whip potatoes after removing skins with ingredients. Can be frozen at this point. (DO NOT FREEZE TOPPING.) Cut butter into flour, then add ...

66. SHRIMP & CRABMEAT CASSEROLE

Make white sauce from flour, butter, milk and chicken broth. Add other ingredients. Pour into greased casserole. Top with bread crumbs. ...

67. SICILIAN MEAT LOAF

Combine eggs and next 6 ingredients. Add beef and mix well. On wax paper or foil pat meat into a 12 x 10 inch rectangle. Arrange ham on top ...

68. CRAB MEAT HOT DISH

Mix all ingredients together except bread crumbs. Place in shells or casserole dish. Cover with buttered crumbs. Bake at 350 degrees for 45 ...

69. PARTY CANAPES

Blend butter, cream cheese, and Worcestershire until smooth in a medium bowl. Put half of mixture into another bowl;. Halve eggs and remove ...

70. EGG AND CHEESE

Prepare a sauce of 1 1/2 tablespoons butter, flour, milk and seasoning. Melt remaining butter in casserole in oven. Add about 1/4 cup ...

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

—Recipe Index—