Results 61 - 70 of 105 for shrimp rice soup

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Mix first 4 ingredients together and set aside. Saute 1 cup green pepper, 1 cup celery and 1/2 cup green onions in 1 stick of butter. Add ...

Mix all ingredients. Add cooked shrimp. Pour in greased 1 quart casserole. Cook 30 to 35 minutes at 375 degrees. Serves 4.

Mix and heat all ingredients. Serve over Green Rice. Combine all ingredients and ... and bake in 350 degree oven until set and browned lightly.

Mix all of the above ingredients. Bake in casserole dish for 1 hour until shrimp are done.

Pour 2 cups reserved liquids into saucepan; add soup, stirring to blend. Add ... constantly. Add remaining ingredients; cook over low heat for 8 minutes.



Saute the celery, onion and green pepper in butter. Mix all ingredients together. Put in an 8 x 12 inch Pyrex dish, or similar dish. Bake ...

Add: 1 scant teaspoon curry powder to melted butter. Pour over cooked rice and mix well with fork. Make into a ring on a platter.

Combine first 7 ingredients together. Mix the mayonnaise, milk, soup and lemon juice, add the rice mixture. Bake covered for 30 ... tuna or other fish.

Heat oven to 350 degrees. ... casserole dish. Bake 45 minutes. This dish can be used as a side dish as is or add shrimp (cooked) or even chicken.

In saucepan, saute the onions, celery and green pepper until soft. Combine remaining ingredients, except bread crumbs, and mix until well ...

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