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Results 61 - 70 of 84 for sauerkraut bacon brown sugar
In small skillet, sauté bacon and onion together. In 2-quart casserole combine kraut, tomatoes, brown sugar, bacon and onions. Bake ... 6 to 8 servings.
Mix all the above ingredients ... 1 pound can sauerkraut and put in to long casserole dish. ... Bake at 350 degrees for 20 minutes. 4 servings.
Fry bacon until crisp, drain. Add flour ... well. Stir in sauerkraut, mix well. Place sauerkraut ... 7 to 9 hours or on high for 3 to 4 hours.
64. SAUERKRAUT BAKE
In large skillet fry bacon over medium heat until crisp. ... bowl, combine tomatoes, sauerkraut, brown sugar, bacon and onion. Turn ... uncovered, for 45 minutes.
Combine first 7 ingredients thoroughly. Shape in small balls and brown slowly on all sides in a skillet with the bacon drippings. Pour sauerkraut and juice over meat balls. Add brown sugar, water, and vinegar; cover ... through. 5 generous servings.
Fry diced bacon until crispy. Add onions and brown. Add brown sugar and beef broth; mix well. Add sauerkraut and pimiento; mix lightly. Simmer ... seed. Yield: 8 servings.
Cut bacon in small pieces. Fry with ... they are golden brown and bacon is very crisp. ... casserole. Uncover for the last 15 minutes. Serves 8.
Combine above ingredients and bake uncovered at 325 degrees for 2 hours or until the liquid is absorbed.
Drain kraut; saute onion slices ... Add kraut and brown sugar, gently mixing with wooden spoon. Cover and simmer 20 to 30 minutes over low heat.
Drain and wash kraut. Simmer ... add half & half, 1 tablespoon flour to thicken, 1/4 cup brown sugar and 1/2 teaspoon pepper. Cream E E Kraut.
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