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Results 61 - 70 of 146 for roll cherry pie
Heat oven to 350 degrees. ... prepared pan. Pour cherry pie filling over crust; spread to ... with a dollop of whipped cream. Makes 12 servings.
Thaw frozen dough for 1 ... at room temperature. Roll out on lightly floured surface ... 2 teaspoons of cherry filling. Cover and let rise ... rolls. Makes 18 rolls.
Heat oven to 350 degrees. ... prepared pan. Pour cherry pie filling over crust. Spread to ... with a dollop of whipped cream. Makes 12 servings.
Grease 13 x 9 inch ... into pan. Pour cherry pie filling over crust. Spread to ... 350 degrees for 30-40 minutes until golden brown. 12 servings.
Heat oven to 350 degrees. ... prepared pan. Pour cherry pie filling over crust, spread to ... 40 minutes or until golden brown. Cool completely.
Heat oven to 350 degrees. ... greased pan. Pour cherry pie filling over crust; spread to ... golden brown. Serve with whipped cream. 12 servings.
Heat oven to 350 degrees. ... prepared pan. Pour cherry pie filling over crust. Spread to ... If desired, serve with a dollop of whipped cream.
Heat oven to 350 degrees. ... prepared pan. Pour pie filling over crust, spread to ... thoroughly. Sprinkle over cherry mixture. Bake 30-40 minutes or ... Serve with whipped cream.
Combine cherry filling, water and lemon juice. ... Top with Danish rolls - cut side up. Bake ... Variation: Try with peach or pineapple filling.
Heat oven to 350 degrees. ... greased pan. Pour cherry pie filling over crust; spread to ... completely before cutting. A pasta dinner dessert!
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