Clean and remove excess fat off ribs. Cut each rib in two. Set aside. Mix remaining ... ribs in Dutch oven with lid (preferably non-stick). Place ... Karo syrup over the ribs. Bake at 325 degrees ... hours, covered. Stir occasionally.
Cut ribs into serving size pieces. Brown ... sides. Arrange singly in baking pan. Pour fat from ... 20 minutes. Set oven at 350 degrees. Pour sauce ... for 1 1/2 hours.