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paraffin wax peanut butter
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paraffin wax peanut butter
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61.
PEANUT BUTTER BALL COOKIES
Mix first 4 ingredients. Roll ... chocolate chips with
paraffin wax
. Dip balls in chocolate ... refrigerator to keep fresh. Good for Christmas!
Ingredients: 6 (chips .. flakes .. sugar .. wax ...)
62.
CHOCOLATE PEANUT BUTTER BALLS
Mix first five ingredients together ... chocolate chips and
paraffin
in double boiler. Dip the ... a time, and place on waxed paper to harden.
Ingredients: 7 (chips .. crackers .. sugar .. wax ...)
63.
PEANUT BUTTER BALLS
Knead together first 3 ingredients ... chocolate chips and
wax
on top of double boiler ... chocolate. Place on waxed paper. Refrigerate to harden.
Ingredients: 5 (chips .. sugar .. wax ...)
64.
PEANUT BUTTER BALLS
Mix well, make balls and chill. Dip in chocolate. Melt in double boiler; start dipping fast.
Ingredients: 6 (chips .. sugar ...)
65.
PEANUT BUTTER BALLS
Mix ingredients well and roll ... firm. Coating: Melt
paraffin wax
and semi-sweet chips in double ... Freeze coating mix and re-use on next batch.
Ingredients: 7 (chips .. crumbs .. sugar .. vanilla ...)
66.
PEANUT BUTTER BALLS
Mix first 5 ingredients and form into balls. Place on
wax
paper and refrigerate until hard. ... paper on cookie sheet and refrigerate until set.
Ingredients: 7 (bits .. nuts .. sugar .. wax ...)
67.
PEANUT BUTTER BON-BONS
Combine first 6 ingredients. Mix ... sheet. Cover with
wax
paper and chill. Mix chocolate ... airtight container in a cool place. Makes 100 bon-bons.
Ingredients: 8 (chips .. crumbs .. nuts .. sugar .. wax ...)
68.
REESE'S PEANUT BUTTER BALLS
Combine first 4 ingredients; roll into balls and refrigerate for 1 hour. Melt next 3 ingredients in double boiler. Roll balls in chocolate ...
Ingredients: 7 (bar .. chips .. krispies .. sugar .. wax ...)
69.
PEANUT BUTTER BALLS
Mash up and roll in balls. Put in freezer. Freezer. Dip in chocolate sauce. Melt in double boiler
Ingredients: 4 (sugar .. wax ...)
70.
PEANUT BUTTER BALLS
Mix first 6 ingredients and form ... Take chocolate chips and
paraffin wax
and melt on low heat. Roll balls in chocolate and put on
wax
paper.
Ingredients: 8 (chips .. crumbs .. sugar .. vanilla .. wax ...)
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