Cold Fudge - Recipes

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Results 1 - 10 of 244 for cold fudge

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Beat egg yolk; add cream and butter, Gradually add sugar. Beat egg white and add. Add cocoa, salt, vanilla and nuts (if using). Beat with ...

Melt butter; put in all ingredients in a bowl. Pour in melted butter and stir until smooth; put mixture in pan and chill until firm. Add ...

Have pie crust ready. Carefully ... pie crust with fudge sauce (if really thick microwave ... taste. Doesn't last long at events. ENJOY! . Davis

Heat butter and chocolate over very low heat until melted. Stir in salt and sugar gradually, blending well. Slowly stir in milk. Simmer 5 ...

Combine 1st layer and pat into 9"x13" pan. Bake at 350 degrees for 15 minutes. Cool. Cream softened cream cheese and powdered sugar ...

Melt chocolate and butter in ... with the milk. This mixture will be stiff, do not try to soften it. Press fudge on a plate and cut into squares.

Mix together, then melt 1/2 pound butter in pan and add to sugar mixture. Mix well. Press into pan 8 x 8 x 2 inches and smooth.

Melt chocolate in the top of a double boiler over hot water; blend in sweetened condensed milk. Heat over boiling water, while stirring for ...

Mix above ingredients together, press evenly on the bottom of a 9"x13" pan. Bake at 400 degrees until light brown, 10 to 15 minutes. Cool ...

10. RED DEVIL MAGIC MAYONNAISE CAKE

Preheat oven to 350 degrees. Combine all cake ingredients in bowl and whisk until smooth. Pour into 2 greased and floured 8-inch cake pans. ...

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