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Results 101 - 110 of 244 for cold fudge
101. DIVINITY FUDGE
Place sugar, Karo syrup and cold water in a pan. Cook ... white mixture and add vanilla. Beat until mixture loses it's glass. Add nuts. 8 x 8 pan.
102. BEST HOT FUDGE SAUCE
Mix flour and sugar in a heavy saucepan. Blend in water. Heat, stirring constantly over moderate heat, until boiling and thickened. Reduce ...
103. BANANA FUDGE POPS
Slice banana into blender container; ... about 1 hour; insert popsicle sticks into fudge pops. Cover, freeze until firm. Peel off cups to serve.
104. DIVINITY FUDGE
Place sugar, syrup and water ... soft ball in cold water. Then pour half over ... and heat until thick enough to drop from spoon onto wax paper.
105. HOT FUDGE SAUCE
Mix the sugar and flour ... begin your favorite fudge recipe, but cook the syrup ... drop in the butter, add the vanilla and heat until satiny.
106. DIVINITY FUDGE
Place sugar, syrup and water ... little tried in cold water forms a soft ball. ... surface. Nuts may be added just before candy is ready to spoon.
107. MISSISSIPPI MUD PIE
Pour half and half into ... Slice. Top with fudge sauce. Variations: For Rocky Road ... coffee. Add 1 cup chocolate sandwich cookies, crushed.
108. MISSISSIPPI MUD PIE
Pour half and half into ... until firm, about 6 hours. Remove from freezer. Let stand 10 minutes to soften. Top with fudge sauce. Store in freezer.
109. OREO PIE
Take Oreos, cut up in ... instant pudding and 3 cups cold milk; pour on top of last mixture, then put rest of ... on top. Let set for 3 hours.
110. MISSISSIPPI MUD PIE
Pour half 'n half into ... whipped topping. Spoon into crust. Freeze until firm. Remove from freezer. Let stand 10 minutes. Top with fudge sauce.
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