Hot Canapes - Recipes

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Results 1 - 10 of 38 for hot canapes

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Combine Swiss cheese, mayonnaise, cream ... with bread squares into preheated broiler until browned. Serve immediately. Makes about 36 canapes.

Combine Swiss cheese, mayo, mustard, salad dressing and lemon juice; mix well. Fold crabmeat into cheese mixture. Spread generously on ...

Select beef strip sirloin steak, ... desired doneness. Season with salt and pepper. Slice thin and serve hot on thin slices of salty rye bread.

Combine first nine ingredients, stir well and set aside. Trim crust from bread, cut each slice in four squares. Spread each square with ...

Split English muffins. Mix remaining ingredients and spread on muffins; may be frozen at this point. Cut each round into 6 slices and heat ...

Toast a piece of bread and remove crusts and divide into 4 squares. Preheat broiler. Mix the cream cheese, egg, onion and pepper together. ...

Mix all ingredients and spread on party rye. Bake on cookie sheets for 10 to 15 minutes at 350 degrees.

Chop onions fine. Add cheese and mayonnaise. Spread on bread and sprinkle with paprika. Broil until bubbly.

Crush onion rings in blender. Mix with mayonnaise and Parmesan. Spread on party rye and broil until bubbly. May be prepared ahead and ...

10. HOT CRAB MEAT CANAPES

In small bowl, flake crabmeat. ... teaspoon crab mixture, sprinkle with Parmesan cheese. Place under broiler until filling is bubbly. 24 canapes.

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