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Results 11 - 20 of 38 for hot canapes
Cook bacon over low heat until most of fat is out, but NOT crisp. Drain and set aside. Cut bread into small shapes. Combine mayonnaise and ...
Mix mayonnaise, Parmesan cheese, green chilies and artichoke hearts together. Put 1 teaspoon of the mixture on bite-sized toast round. Put ...
Cook bacon until crisp. Cool ... and Swiss cheese. Spread on slices of pumpernickel bread rounds. Bake at 400 degrees for 5 minutes. Serve hot.
Cut crusts from bread and roll each slice flat with rolling pin. Spread each slice with mixture of blue cheese, cream cheese and egg, which ...
Cut bread into small shapes. Top with meat or shrimp. Combine mayonnaise and cheese. Spread mixture completely over appetozer. Broil 4 ...
16. HOT BEEF CANAPE
Mix cream cheese and milk together until smooth. Add next four ingredients. Add sour cream. Spoon into pyrex dish. Shake walnuts on top. ...
17. HOT CRAB CANAPES
(Or one 7 1/2 ounce ... rounds. Broil 6 inches from heat just until hot and bubbly, 3 or 4 minutes. Serve hot. Makes about 3 dozen appetizers.
Mix all ingredients. Mound on party breads. Broil 2 minutes and serve.
Mix mayonnaise, Parmesan cheese, green chilies, and artichoke hearts together. Put 1 teaspoon of mixture on bite-sized toast rounds. Put ...
Combine cheese spread and butter, mixing well. Add crabmeat, mushrooms and onions and mix well. Spread on Triscuits and broil. Serve ...
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