Results 1 - 10 of 53 for sweetener cherry desserts

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In one large bowl add sugar to cherries which have been chopped fine (juice poured off). In another bowl add juice of 2 lemons to condensed ...

Drain pineapple, mix all ingredients and put into large covered container. (This dessert keeps well if frozen.) Store in refrigerator.

In a bowl, combine pineapple, pie filling and milk; fold in the whipped topping. Spread into a 13 x 9 x 2-inch baking dish that has been ...

Mix graham cracker crumbs and ... crust in casserole dish. Spread evenly and top with the can of cherry pie filling. Chill well before serving.

Mix all ingredients together and refrigerate. Can be made several days ahead; keeps well. Spoon into sherbet glasses to serve, or dessert dishes.



Combine ingredients in large bowl, ... Chill. For lighter dessert: Use "light" pie filling ... of condensed milk. Use pineapple packed in juice.

After draining pineapple, mix all ingredients together in the order listed above. Be sure to add the Cool Whip last. Refrigerate 2 or 3 ...

Mix milk and Cool Whip. ... and freeze. Cut in squares to serve. This was chosen by Farm Bureau for Valentines Day Dessert, in Delaware County.

Mix first 5 ingredients. Then fold in Cool Whip and freeze. Can be put in loaf pan or mold.

Mix well and refrigerate.

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