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FROZEN CHERRY DESSERT | |
1 c. nuts, chopped 2 c. crushed pineapple (drained) 1 can of cherry pie filling 1 can sweetened condensed Eagle Brand milk 1 (20 oz.) bowl of Cool Whip Mix milk and Cool Whip. Fold in other ingredients. Top with nuts. Place in 11 x 15 inch pan and freeze. Cut in squares to serve. This was chosen by Farm Bureau for Valentines Day Dessert, in Delaware County. |
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