Results 1 - 10 of 1,460 for fruit pies

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Blend sweetened condensed milk and ... Fold in prepared fruit. Pour into baked pie shell. Cover with whipped cream, ... serving. Makes a 9-inch pie.

Note: If using apples, substitute ... cinnamon. Mix together fruit, sugar, and cornstarch in ... 1/8 in. thick pie crusts. Place in a 9 ... crust is golden brown.

Heat oven to 350°F. Mix ... 1 1/2-inch glass pie plate. Bake about 15 minutes ... and top with fruit. Refrigerate any remaining pie. Makes 8 servings.

In blender, process 1 cup fruit at high speed, for 30 ... up sides of pie crust. Fill with fruit mixture and level. Chill 3 hours or until set.

This is a huge favorite ... and friends! Prepare pie shell according to directions on ... the place all fruit on top of the filling. ... one hour before serving.



Combine lemon juice, Cool Whip and condensed milk. Add fruit cocktail. Blend well. Pour into pie shell and chill.

Spread cooked dried fruit in crust. Make egg custard. ... Pile lightly on pie. Bake at 300 degrees for 15 to 20 minutes or until lightly browned.

Mix milk and lemon juice. Add drained fruit cocktail and pecans. Pour into cooked, cooled pie shell. Slice bananas on top ... until time to serve.

Put milk in mixing bowl ... Drain juice off fruit cocktail and spoon in real ... half in each pie crust. Do not freeze but ... are ready to eat.

Mix Cool Whip and milk together. Add fruit and lemon juice to mixture. Pour into pie crusts; chill. Makes 2 pies.

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