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Results 41 - 50 of 1,460 for fruit pies
Mix all ingredients together and pour into a 9-inch pie crust. Bake at 350°F for 30 minutes.
Mix 1 1/2 cups flour, ... milk. Press into pie pan. Heap with favorite fresh fruit. Cover with crumb topping. ... degrees for 45 to 60 minutes.
Pour boiling water over shortening, stir until creamy. Add salt and baking powder to flour. Mix well. Cover and chill. This makes about 12 ...
44. EASY FRUIT PIE
Blueberries are best, but sliced ... lemon juice (fold in Cool Whip). Add fruit. Turn into pie shell. Refrigerate. (Easy, delicious and fattening!)
Mix ingredients in order given. Pour into unbaked pie shell. Sprinkle top with coconut. Bake at 300°F for 40 min.
Beat cheese and sugar until ... into crust. Add pie filling around edge of pie. Chill ... hours. Garnish with additional Cool Whip if desired.
47. LAZY FRUIT PIE
Melt butter in 9x13 inch ... with melted butter. Pour sliced fruit with juice on batter. Sprinkle cinnamon on top. Bake at 350 degrees for 1 hour.
Mix pudding, milk, cream cheese, sweetener, and vanilla with mixer until smooth. Fold in Cool Whip and fruit. Place in graham cracker crust. Chill.
Combine all ingredients. Pour in unbaked pie shell. Bake at 350°F for 30 to 35 minutes.
Completely dissolve gelatin in boiling ... pineapple and chill until mixture is very thick and will mound. Spoon into pie shell and chill 2 hours.
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