CHERRY CRUMB DESSERT 
1 1/2 c. flour
3/4 c. quick oatmeal
1 c. brown sugar
1 1/2 tsp. cinnamon
1/2 tsp. baking soda
3/4 c. softened butter
1 can cherry pie filling

In large bowl combine flour, oatmeal, brown sugar, cinnamon and baking soda. Cut in butter and blend into mixture. Put 1/2 of mixture in 9 inch pie dish and pat down. Cover with pie filling. Sprinkle remaining half of crumbs over the top. Bake in microwave for 15 minutes on medium high setting or in oven for 25 to 30 minutes at 350 degrees. If microwaving turn dish halfway during cooking time.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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