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Results 61 - 70 of 88 for mexican hot sauce
61. MEXICAN HOT DISH
Heat oven to 400 degrees. ... beans and tomato sauce. Spread on baked crust ... minutes until cheese is melted. Top with corn chips and sour cream.
62. HOT MEXICAN DIP
Brown hamburger meat with onion in skillet stirring until crumbly; drain. Add remaining ingredients stirring until cheese melts. Serve ...
63. MEXICAN HOT DISH
1 (2 1/2 oz.) jar ... garlic. Add tomatoes, sauce and seasoning mix. Add olives. ... from oven and sprinkle with the rest of the Cheddar cheese.
64. HOT MEXICAN DIP
Cook and stir ground beef ... Stir in taco sauce, beans, and 1 cup ... remaining cheese on top. Serve with corn chips. About 3 1/2 cups of dip.
65. HOT MEXICAN DISH
Brown meat and onion; drain ... soups and red sauce, stir well and heat. ... 350 degree oven until cheese is melted and meat is hot and bubbly.
66. MEXICAN HOT DISH
Brown meat and onion. In ... chili powder, taco sauce and green chilies. Heat through. ... ending with cheese. Bake at 350 degrees for 30 minutes.
67. MEXICAN HOT DISH
Grease 9x13 pan. Put 1/2 ... hamburger, chili, tomato sauce and Tabasco. Spread over Fritos. ... Bake at 350 degrees for 45 minutes uncovered.
68. HOT MEXICAN DIP
Brown beef and onion and drain. Add remaining ingredients except 1/4 cup cheese. Wait until cheese melts and then add remaining cheese over ...
69. MEXICAN HOT DISH
(Makes a full 9 x ... mixture with tomato sauce, seasonings, spices and corn ... with fritos or broken taco shells and bake 10 minutes longer.
In a 2 quart microwave ... bowl combine picante sauce, lime juice, oil, salt ... olives, onions and parsley; toss to coat. Serves: 4 side dishes.
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