Results 61 - 70 of 75 for instant mashed potato garlic

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Set aside. Cook ground beef, sausage, and onion. Drain fat off. Add rest of ingredients. Press half of crust on bottom and up sides of ...

Heat oven to 400 degrees. ... to melt. Combine potato flakes and salt in plastic ... melted butter. Bake, uncovered, at 400 degrees for 30 minutes.

Combine first 3 ingredients with 2 1/2 cups water in skillet. Simmer, covered for 5 minutes. Stir in remaining ingredients in order listed. ...

Blanch watercress for 3 minutes. ... Saute onion and garlic in butter until soft. Add ... 3-4 minutes. Add instant mashed potatoes and heat to boiling. Serve in heated bowls.

Brown beef, onion and green ... parsley to prepared mashed potatoes. Place spoonfuls around edge ... minutes or until puffs are lightly browned.



Cook and drain potatoes. Mash, add cream cheese, sour cream, salt, pepper and garlic. Beat till smooth. Then ... at 350 for 1 hour. Serves 10.

In small saucepan, heat onion ... salt, oregano, pepper, garlic powder and bread that has ... 350 degrees for 1 hour. Serve with mushroom gravy.

Beat egg whites; set aside. Heat water and garlic salt to boil. Stir in potato flakes. Add cottage cheese, sour ... for 1 hour at 350 degrees.

Combine eggs, milk and potato flakes in bowl; let stand ... brown and well done; keep warm in oven until ready to serve. Serve with toothpicks.

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