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Results 61 - 70 of 76 for garlic fingers
Mix ingredients together in a glass bowl. Stir in 6 chicken boneless breasts, cut into strips. Refrigerate overnight. Preheat oven to 350 ...
62. FINGER BREAD
Melt butter. Add herbs. Cut bread into finger length strips, about 3/4 of ... and bake at 400 degree oven for 10 minutes until lightly toasted.
In small bowl, combine orange ... soy sauce, rosemary, garlic, thyme and 1/4 teaspoon ... sauce; cook 10 minutes or until pick inside. Serves 4.
64. DILL FINGERS
Mix cream cheese, salt, pepper, garlic powder together. Spread thinly on ... slice. Roll it and keep together with toothpicks. Cut into 5 pieces.
65. COLD FINGER FOOD
Mix ingredients for marinade. Pour over vegetables and refrigerate for at least 24 hours. Drain well before serving. Serves 25.
In a shallow dish combine ... parsley, salt, and garlic powder. Dip chicken in milk, ... chicken is tender and no longer pink. Makes 5 servings.
Cut chicken into 1/2 inch strips. Combine next 9 ingredients; add chicken, mixing until well coated. Cover and refrigerate overnight. Drain ...
68. CHICKEN FINGERS
Dissolve chicken bouillon granules and ... boiling water. Add garlic and next 4 ingredients and ... additional paprika, if desired. Yield 5 servings.
Spread herb and garlic on each slice of pepperoni. Roll up. Chill until ready to serve. Serve with cheese and crackers.
70. FINGER FOOD
Mix, spread in big pan or cookie sheets. Bake at 350 degrees for 6 to 8 minutes. Stir once.
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