Results 1 - 10 of 64 for homemade lasagna

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Brown hamburger and onion. Add ... 3 hours. Cook lasagna noodles. Layer noodles (in both ... minutes at 375 degrees. Cool 5 minutes and serve.

Lightly brown beef and onion in oil. Drain. Add tomatoes (chopped), tomato paste, water, parsley, salt, sugar, garlic powder, pepper, and ...

In a frying pan, add ... olive oil. Add lasagna noodles, 2 or 3 at ... 350 degrees. Top with Parmesan cheese. Let cool 15 minutes. 9 servings.

Cook hamburger and onions. Pour off grease. Combine paste, sauce, tomatoes, cottage cheese, oregano, salt and pepper. Cook noodles, pour ...

Also will need: Mix in ... to sauce. Cook lasagna, drain, run under cold ... hour or until cheese is brown. Sauce may be frozen for up to a week.



Brown meat; drain excess fat. Add next 5 ingredients and 1/2 cup water. Simmer for 15 minutes, covered. Stir often. Cook noodles; drain, ...

Mix cheese, eggs, parsley and salt. Cover and set in refrigerator. Prepare noodles according to package directions, drain. Cook sausage and ...

Mix cheeses, eggs, parsley and salt, cover and set in refrigerator. Prepare noodles according to package directions, drain. Cook sausage ...

Mix together tomato sauce and spices. Pre-made spaghetti sauce may be used instead of making your own, adding garlic to taste. Remove skins ...

Preheat oven to 375 degrees. Brown sausage in skillet, drain fat, set aside. Cook noodles as directed on package. In medium bowl, combine ...

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