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Results 61 - 70 of 440 for frying breading
Mix dough together with fingers ... getting too greasy. Drain on brown paper. Fry bread can be sprinkled with cinnamon and sugar for a dessert.
Mix in bowl all ingredients until doughy. Roll dough out flat and then cut into half pieces. Place pieces in very hot pot of grease or in a ...
63. FRIED BREAD
Mix ingredients. Drop by tablespoon into hot oil in fry pan. Fry until golden brown. Serve warm.
Dissolve 1 package yeast in ... for deep fat frying. Pinch off a mound ... finished frying, take out and butter the top of the bread. Ready to eat.
Stir together above ingredients in ... 1/2 cups dried bread crumbs with 1 teaspoon salt. ... running water and then wiped dry with paper towel first.
66. INDIAN FRY BREAD
Beat egg. Add milk. Stir ... center of each bread. Fry in deep fat ... tomato, onion, sour cream and olives. Top with cheese and picante sauce.
Add flour sifted with baking powder. Use enough flour to make just stiff enough to roll out, about 5-6 cups. Let rise once. Roll real thin ...
68. INDIAN FRY BREAD
Mix ingredients and knead a ... Heat oil in frying pan to hot, then fry the bread 5 to 10 seconds on each side. Remove. Top with taco fixings.
69. INDIAN FRY BREAD
Mix all dry ingredients. Cut in lard and add water to make thick dough. Knead well. Break off handfuls and fry in deep fat until golden ...
Scald milk, butter, sugar, and salt. Let it cool. In a large mixing bowl, add water and dissolve yeast. Add milk mixture and flour; blend ...
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