3 c. flour
1 tbsp. baking powder
1/2 tsp. salt
1/2 c. milk
1 c. warm water
1 tbsp. Crisco

Mix ingredients and knead a little. Pull off small balls of dough. Use rolling pin and roll on floured surface to "plate" sized. Heat oil in frying pan to hot, then fry the bread 5 to 10 seconds on each side. Remove. Top with taco fixings.