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Results 61 - 70 of 286 for easy to make desserts
CRUST: Crush crackers and mix ... freezer until ready to serve. May top with Cool ... mix and may even top with pie fillings. Use imagination.)
Pour pie filling into a ... mix down through to cherries. Melt butter and drizzle ... Bake at 350 degrees for 30 minutes, or until top is golden.
Melt butter in a Pyrex measuring cup in the microwave (or in the oven while it is heating). In a 9 x 13 inch pan spread undrained pineapple ...
Arrange in cake pan, 13 x 9 x 2 inches, in order as given above and... ENJOY!
Line sides and bottom of 8x8 pan with lady fingers. Sprinkle liqueur over lady fingers. Mix pudding mix and chocolate milk. Let set for 5 ...
Grease 2 quart 7 1/2 x 12 inch pyrex baking dish. Pour in cherries, including juice. Sprinkle cake mix evenly over cherries. Dot with ...
67. EASY DESSERT
Just mix everything together. May use right away. Keep refrigerated or may freeze 1/2 hour before using.
Soften butter (do not melt). ... brown, approximately 12 to 15 minutes. Cool in pan. ... unused portions. This makes 1 (9"x13") or 2 (8") round pans.
Butter a 9 x 13 ... butterscotch and crushed candy with whipped topping. Spread mixture over cake pieces in pan. Freeze overnight. Makes 16-20 servings.
Spread in rectangular casserole. Top with 1 small can drained, crushed pineapple, 1 package Duncan Hines yellow cake mix. Sprinkle over top ...
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