Results 61 - 70 of 201 for corn delight

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Cut dough into marshmallow-sized pieces ... brown sugar, butter, corn syrup, and cinnamon to slow ... minutes. Turn out on foil after 3 or 4 minutes.

Boil potatoes in jackets until ... Beat well. Roll corn flakes on wax paper. Drop ... skillet until brown and marshmallow melts. Yield: 6 servings.

Combine vegetables and cook according to directions; boil until tender and drain off excess water. Place in 9 x 13 inch casserole dish. ...

Combine ingredients for step #1. Bring to boiling. Cook, stirring occasionally, for 8-10 minutes or until thick. Cool slightly. Thoroughly ...

Cook sweet potatoes and puree or mash. Combine all ingredients and pour into 2 quart casserole. Sprinkle topping on potato mixture. Bake, ...



Mix: Stir in: Chill dough and roll into 1 inch balls. Dip in slightly beaten egg white then into two cups finely chopped nuts. Place on ...

NOTE: Do not rinse macaroni. ... macaroni, carrots, creamed corn, chopped green peppers, ground ... peppers are done and top is slightly brown.

Mix; chill and roll into 1 inch balls. Dip into slightly beaten egg whites, then into 2 cups finely chopped nuts. Place on greased cookie ...

Heat sugar and syrup together until it is dissolved. Add peanut butter, mixing until smooth. Add pecans or peanuts and mix well. Add ...

BOTTOM LAYER: Mix butter, flour, ... marshmallows, butter and corn syrup in a bowl and ... fudge layer over peanut butter layer; chill again.

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