Results 61 - 70 of 75 for cool whip strawberry frosting

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Combine gelatin, cream cheese and ... frosted grapes. To Frost Grapes: Dip in slightly beaten ... cake rack or waxed paper, best if sugared twice.

Sift together flour, 1 cup ... or until cake tests done. Invert tube pan on funnel or bottle to cool. When completely cooled, remove from pan.

Dissolve gelatin in 3/4 cup ... 9 inch pan. Cool cake 20 to 25 minutes. ... minutes. Spread Cool Whip over top of cake like frosting. Cake must be stored ... be frozen for storage.

Freeze sugar cookie dough. Slice ... Let sit overnight. FROSTING: Get cream cheese to ... smooth. Fold in Cool Whip. Spread over cookie crust. ... until ready to serve.

Dissolve gelatin in 3/4 cup ... 9x13x2 inch pan. Cool cake 20-25 minutes. Poke deep ... bowl, blend and whip topping mixture, instant pudding, cold ... 3-8 minutes. Immediately frost cake. Cake must be stored ... be frozen for storage.



Melt butter in 9" pie ... of pie pan. Cool while preparing filling. Measure 1 2/3 cup frosting mix in large bowl. Combine ... serving. Serves 8 to 10.

Prepare cake according to package. ... and ready to frost, mix the strawberries and the Cool Whip very well. Frost with this ... and not too sweet.

Cut the angel food cake into three layers. Frost each of the layers with a large amount of Cool Whip. Mix remaining Cool Whip ... when ready to serve.

Mix together, bake at 350 degrees for 40 to 45 minutes. Mix with spoon, juice and all. Spread on cooled cake. Keep refrigerated.

Dissolve Jello and add cranberry ... flat dish. Chill until set. Whip the topping and add cream cheese, mix until thick. Chill at least 1 hour.

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