1 box white cake mix
1 lg. container Cool Whip
2 sm. pkg. thawed & drained sweetened strawberries (save juice)

Prepare cake according to package. Before baking add the juice from the strawberries and blend. Then bake according to package. After cake is cooled and ready to frost, mix the strawberries and the Cool Whip very well. Frost with this and keep cake refrigerated. Very good and not too sweet.