Results 61 - 70 of 188 for chocolate sauce using cocoa

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To make crepes, process all ... Cream and Dark Chocolate Sauce in blender or food processor ... crepes cool. If using later in the day, cover ... Sauce may be reheated.

Crepes: Makes 14-16 crepes. Combine ... between wax paper. Sauce: Melt chocolate and butter over low heat ... cream and top with chocolate sauce.

Beat egg yolks until thick ... cool. Spread with whipped cream. Reroll; refrigerate. Slice to serve; top with Chocolate Sauce; Yield: 12 servings.

MARQUISE: Melt chocolate and butter in water bath. ... dust it with cocoa. SAUCE: Cream the yolks and ... sieve and serve with the cake. Serves 8.

In saucepan combine boysenberries, sugar ... aside. In saucepan, cocoa and sugar stir in just ... dishes. Top with chocolate sauce, boysenberry sauce and grated chocolate.



Mix ingredients together. Place in greased pans and steam on stove covered 1 hour. Mix and refrigerate. When ready to serve whip cream and ...

Line a 9" pie plate ... Combine 3 ounces chocolate and butter in top of ... freezer. Combine milk, cocoa, corn syrup and cornstarch ... with Dark Chocolate Sauce. Garnish with fresh mint ... hour. Makes 3/4 cup.

Mix cornstarch, sugar, cocoa or chocolate and salt. Then add boiling water ... until it thickens. Remove from heat and add butter and vanilla.

Put all ingredients except vanilla ... the best fudge sauce she knows. Serve it hot ... cakes, ice cream, or anything you might wish to put it on.

Mix all ingredients before putting on stove. Cook on medium heat, stirring constantly until it thickens (like pudding). Pour over warm ...

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