Meat Ravioli Filling - Recipes

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Results 1 - 10 of 24 for meat ravioli filling

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1. MEAT FILLING FOR RAVIOLI

Chop meat in food processor or grinder. ... to use as ravioli filling. This filling can also ... stuffing shells or between sheets of lasagna.

2. MEAT RAVIOLI FILLING

Chop meat finely in a food processor ... is easier to fill the raviolis when the filling has been refrigerated. Make the ... until ready to use.

3. MEAT RAVIOLI FILLING

Chop meat fine in a food processor. ... taste and refrigerate. Filling is easier to work with when refrigerated. Use to fill your pasta dough when making ravioli. Can also be used ... made using puff pastry.

4. RAVIOLI DOUGH AND FILLING

(Makes about 72 squares. Serves ... bottom of the RAVIOLI MAKER which has been floured. ... in squares and fill with Ravioli Filling. Do not fill too ... this way. Brown meat in olive oil. Place in ... pour spaghetti sauce over.

5. ITALIAN RAVIOLI ALLA MILANESE

*For meat suggestions: veal, beef, pork, salami, ... ingredients of the filling. making a paste. Taste ... After boiling the Ravioli for 15 minutes, drain water ... grated cheese. 4 servings.

6. GRANDMA LEE'S RAVIOLI

Lightly brown lean ground beef ... at a time. Ravioli can be made using a ... or rounds and fill. If using a rolling ... small amount of meat mixture. Add another piece of ... well worth the work!

7. DOUGH PILLOWS

Sift flour into bowl, break ... small mound of filling about a teaspoon formed in ... between mounds of meat. Cut with ravioli cutter or sharp knife to ... and grated cheese. Fill with ricotta filling or meat ... spaghetti or lasagna also.

8. BAMMIE'S PASTA

Make a well with flour ... a time. For ravioli, cut dough into squares ... a tablespoon of filling on each square - fold ... three sides. Cook meat, stirring with a fork ... spoon onto dough squares.

9. ITALIAN SAUSAGE SOUP WITH TORTELLINI

If sausage comes in casing, remove casing. In 5-quart Dutch oven, brown sausage. Remove sausage from Dutch oven; drain, reserving 1 ...

10. ITALIAN SAUSAGE SOUP WITH TORTELLINI

If sausage comes in casing, remove casing. In 5 quart Dutch oven, brown sausage. Remove sausage from Dutch oven; reserve 1 tablespoon ...

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