Results 61 - 70 of 100 for cherry yum

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Mix crumbs and butter. Press 1/2 of the mixture in a 9 x 13 pan. Mix cream cheese and sugar thoroughly. Add milk. Mix well and fold in Cool ...

Tear half of cake in ... over cake. Pour cherry pie filling over this and ... other half of Cool Whip mixture over top and refrigerate overnight.

Cream the cheese with 3/4 cup sugar and set aside. Melt butter and mix with wafer crumbs. Beat Dream Whip with milk and vanilla until ...

Crush crackers to make fine crumbs. Add butter and mix until well blended. Cream sugar and cream cheese then fold in Cool Whip. Place half ...

Cream cheese with sugar. Mix melted butter with crumbs and press firmly into buttered dish (9 x 13 inch). Whip Dream Whip with milk until ...



CRUST: Melt 1/2 stick butter, combine graham cracker crumbs and 2 tablespoons of sugar. Mix well enough until cracker crumbs are moist and ...

Whip the Dream Whip, milk, ... cheese and sugar; mix with Dream Whip. Spread on graham cracker crust. Top with 1 can cherry pie filling; chill.

Press in a 9x13 inch pan or dish. Whip together. Spread evenly on crust. Spread 1 can cherry pie filling on top of filling.

Mix ingredients and press into ... 2 c. Comstock cherry pie filling (you may substitute ... pie filling. Refrigerate 2 hours. Cut into squares.

Mix and press into 13"x9" ... Add 2 cans cherry pie filling on top of crust and cream mix. Add rest of cheese mixture and top with remaining crumbs.

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