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Results 61 - 70 of 74 for campbell soup chicken stuffing
61. ELLEN'S CHICKEN
Preheat oven to 400 degrees. Prepare stuffing, add vegetables. Combine soup, milk and parsley. Keep ... of stuffing. Arrange chicken over soup mixture, overlap. Sprinkle ... is tender. 6 servings.
Place ham and cheese slice on each breast half. Roll chicken up. Brown chicken all sides, ... Preparation time: 10 minutes; cooking time: 25 minutes.
63. ZUCCHINI BAKE
Combine all ingredients except stuffing mix and butter. Toss stuffing mix ... spoon over vegetable mixture. Bake at 350 degrees for 30 minutes.
Place chicken in casserole. Lay cheese on ... two cans of soup with one can of water ... mix with herb stuffing. Put stuffing on top ... hours in covered casserole.
Prepare stuffing mix according to package directions; ... casserole dish, combine chicken and soup; put stuffing mix over ... degrees for 20 minutes.
66. SWISS CHICKEN
(Skinned, boned, split and cut ... 8 servings). Arrange chicken in lightly greased 13 x ... cheese slices. Combine soup and wine, stir well. Spoon ... chicken. Sprinkle with stuffing mix. Use more if you ... add to the flavor.
In saucepan melt butter and cook carrots and onions with garlic until carrots are tender. Add remaining ingredients. Toss to mix well. ...
Place chicken breasts in bottom of casserole dish. Pour unheated soup and wine over chicken. Chop ... of mixture. Mix stuffing mix with seasonings (DO NOT ... degrees for 45 minutes.
Place chicken breasts in bottom of casserole dish. Pour unheated soup and wine over chicken. Chop ... of time and refrigerated before baking.)
Saute onions in oil. Add ... Add tomato juice and soup. Pour into casserole and lay quartered bell peppers on top. Bake 2 hours at 350 degrees.
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