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Results 51 - 58 of 58 for meat pie seasoning
51. MEATLOAF PIE
In large bowl, combine all ... a 9 inch pie plate. Bake at 350 degrees ... or catsup - cheese - mounds of mashed potatoes. Use your imagination.
52. MEAT PIE
Combine ingredients and put into pie crust and dot with butter. Bake at 350 degrees for 1 hour. (Allentown-Trinity)
Saute onion in butter. Add ... cinnamon, and poultry seasoning to taste. Add water and ... milk. Add to meat mixture and cook another 15 ... Make two homemade pie crusts. Fill one and cover ... 350 degrees until golden.
54. MEAT & TATER PIE
Line pie pan with pastry. Combine meat, milk, soup mix, pepper, ... design for steam to escape. Bake at 350 degrees for 1 hour or until brown.
Pastry: Soften butter and cream ... circle) Filling: Brown meat and add seasonings. Cook until meat and ... filling for each pie. Fold over and seal ... until ready to use.
56. CHEESY MEAT PIE
Preheat oven to 400 degrees. ... to 10" deep pie pan. In large bowl, slightly ... in ground beef, seasonings and onion. Line bottom and sides of baking dish with meat mixture. Cube or grate cheese ... until custard is done.
Brown meat with pepper and onion. Season with salt and pepper and other seasonings as desired. Add tomato paste; ... mixture into baked pie shell, cover with sliced olives ... minutes. Yields 4-6 servings.
Combine beef, bread, water, egg, ... into 10-inch round pie plate. Build up edges 1/2 ... and spread over meat. Drain pineapple and arrange ... parsley. Serve in wedges.
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