Ground Beef Logs - Recipes - Page 6

Results 51 - 56 of 56 for ground beef logs

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Mix well and refrigerate overnight. ... Roll balls into logs about 2 1/2 - 3 ... 3-4 hours at 225 degrees. Remove net when cool enough to handle.

52. KROMESKIES

Combine first 6 ingredients with ... each into a log and wrap with bacon to ... frankfurter buns with ketchup and onion, tomato and pickle slices.

53. PICNIC SALAMI

In a large bowl, thoroughly ... an 8 inch log and place on a 12 ... with string. Place logs on broiler pan with rack. ... freeze up to 2 months.

54. SMOKEY BEEF SALAMI

Mix and form into 8" logs. Cover and chill 24 ... from oven and pat dry. Cool, wrap in foil until serving time. Can be frozen. Makes 3 pounds.

55. BEEF BOLOGNA

Mix well and shape into 3 logs or rolls. Wrap each log ... Refrigerate 24 hours. Remove saran wrap. Bake in a shallow pan at 300 degrees for 45 minutes.

56. SMOKEY BEEF SALAMI

Cover and chill for 24 ... compact 8 inch log. Place in a 12 ... with strings. Place logs on broiler pan with rack ... freezer. Makes about 3 pounds.

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