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Results 51 - 60 of 270 for glaze evaporated milk
Heat oven to 350 degrees. ... Stir vinegar into milk. Let stand until slightly ... pecans, and Vanilla Glaze. In 2 1/2 quart ... and of desired consistency.
Grease and flour bottom of ... hot drizzle with glaze. Cool and cut into ... boil 2 minutes, stirring constantly. Remove from heat and add nuts.
Combine cake mix, softened butter, ... minutes. Heat butter, milk, and caramels over low ... cool. Drizzle with Glaze. Mix 1/2 cup Betty ... inches. Yield: 36 bars.
Mix shortening, sugars and eggs ... spreads smoothly. (It usually just takes 2 tablespoons of water.) For double recipe, triple the glaze recipe.
Heat oven to 350 degrees. ... minutes. Heat butter, milk and caramels over low heat, ... Cool, drizzle with glaze. Loose edges of bars ... (or make your own).
To make cake flour: 2 tablespoons corn starch per cup in bottom of cup then fill with regular flour. Sift dry ingredients. Stir in ...
Beat eggs with sugar, add ... Bake at 350 degrees for 20 to 25 minutes. Cool a little; drizzle glaze on cake. Pierce with fork here and there.
Boil raisins and 1 cup water for 1 minute. Remove from heat. Beat together cooking oil, sugar, egg and salt. Add to raisins. Mix together ...
59. PUNCH BOWL CAKE
Break up cake and place in a punch bowl. Mix milk, sugar, sour cream, and ... package strawberries and glaze. Pour over cake mixture ... on top. Refrigerate. Serve.
60. PUNCH BOWL CAKE
Hint: Use angel food cake ... Mix sugar and milk; add sour cream and ... together strawberries and glaze. Alternate layers of the ... Serves 20-25. Subs: Chocolate pudding
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