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Results 51 - 60 of 115 for fresh beets
51. HARVARD BEETS
Combine beets, water, and salt in ... Add beets to sauce, stirring to coat. (If made ahead, heat over low heat, about 15 minutes.) Makes 8 cups.
Combine beets and dressing in a medium ... top. Finely chop hard cooked eggs and sprinkle over top of salad before serving. Yield: 4 servings.
1. Combine all the salad ingredients in a large salad bowl which has been chilled. Add the chopped garlic and season with the garlic salt, ...
54. BEET CAKE
Beat eggs, sugar and oil. ... cinnamon. Add vanilla, beets and walnuts. Beat 1 minute. ... Mix and frost with this, or top each piece separately.
Mix potatoes (after cooked). Combine all ingredients. Mix well, spoon in large bowl, refrigerate.
Blend these ingredients by combining them in a screw top jar and shaking vigorously to blend. Pour over: Mix, cover and refrigerate ...
57. BEET GREENS
Wash beet greens well and cut off ... cook approximately 15 minutes. Drain if necessary. Combine balance of ingredients; add to greens, serve hot.
58. BEET SOUP
1. Put the beets, onion, salt, pepper, lemon ... Add cracked ice and blend for 1 minute. 4. Chill and serve garnished with chopped fresh dill.
Cook beets until tender. Meanwhile, boil sugar, ... Add horseradish. Bring to boil again. Boil for 1 minute. Pack in sterilized jars and seal.
Drain beets, reserving 1/2 cup liquid. ... orange sections. Microwave 1 to 2 minutes. Let stand covered 3 minutes before serving. Makes 4 servings.
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