Easy to Make Desserts - Recipes - Page 6

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Results 51 - 60 of 286 for easy to make desserts

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51. EASY CHOCOLATE LAYERED DESSERT

Mix above ingredients together. Press in 9 x 13 glass dish. Bake at 350 degrees for 15 minutes. Cool. Combine cream cheese and powdered ...

52. EASY ANGEL DESSERT

Tear cake and put pieces into the bottom of a 9"x13" pan. Beat cream cheese, sugar and vanilla. Fold in Cool Whip. Spread over cake. Top ...

53. QUICK AND EASY DESSERT

Grease bottom and sides of an 8x19 inch pan. Pour pie filling on bottom. Sprinkle cake mix dry on top of pie filling, even it out with a ...

54. EASY DESSERT

Mix together, then fold in 1 large Cool Whip. Chill. This is a quick, easy, delicious dessert.

55. EASY CAKE DESSERT

Mix and bake cake according to directions in a 9 x ... set. Then top with Cool Whip. Sprinkle with 1/2 cup chopped walnuts or pecans if you wish.

56. EASY AMISH MILK DESSERT

Boil a can of sweetened ... a cool place to chill, then open both ends ... is a handy dessert. You can boil as ... shelf for unexpected company.

57. JON AND LISA'S YUMMY, QUICK, AND EASY DESSERT

Slice one roll of slightly ... is browned and cream cheese mixture is set. Makes 24 large squares. Will keep in refrigerator for several days.

58. EASY FRUIT DESSERT

Layer peaches in 9 x 13 inch pan. Sweeten with sugar, if fresh. Sprinkle dry cake mix over peaches. Pour melted butter over top of cake ...

59. QUICK, EASY PEACH DESSERT

Preheat oven to 325°F. Dump 1 (29 oz.) ... sprinkle 1 cup chopped nuts; over nuts drizzle 1/2 cup melted butter. Bake at 325°F for 55 to 60 minutes.

60. EASY PEACH DESSERT

Mix cream cheese and 10x sugar. Then add Cool Whip and 2 cups of cut up peaches. Put in crust and refrigerate. You can use canned pie ...

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