1 can sweetened condensed milk
Pineapple slices
Whipped cream
Maraschino cherries

Boil a can of sweetened condensed milk in a kettle of water for 3 1/2 hours. Set it in a cool place to chill, then open both ends and push out the contents. Slice it and put each slice on top of pineapple slices. Add a spoonful of whipped cream and garnish it with a red maraschino cherry.

NOTE: This is a handy dessert. You can boil as many as you wish and set them on your pantry shelf for unexpected company.