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crescent casserole
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crescent casserole
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51.
WEEKEND BRUNCH CASSEROLE
This easy breakfast is a ... layered over a
crescent
roll base for a delicious ... 2011 and ®/™ Bob Evans Farms, Inc., used with permission. ®
Ingredients: 7 (cheese .. milk .. rolls .. salt ...)
52.
RUNZA CASSEROLE
Use 9"x13" pan. Begin to ... 1 tube of
crescent
rolls over bottom of pan. ... for Runza lovers and so much easier than making individual ones.
Ingredients: 6 (cabbage .. rolls ...)
53.
COUNTRY FRENCH APPLE CRESCENT CASSEROLE
Heat oven to 375 degrees. ... of 7 filled
crescents
around outside edge of dish ... necessary to prevent excessive browning. Serve warm. 8 servings.
Ingredients: 10 (almonds .. amaretto .. cinnamon .. cream .. egg ...)
54.
BREAKFAST CASSEROLE
Grease a 9x13-inch
casserole
dish. Line dish with unbaked
crescent
rolls. Spread cooked meat evenly ... before cutting into squares and serve.
Ingredients: 5 (cheese .. eggs ...)
55.
RUNZA CASSEROLE
Brown ground beef along with onions, adding garlic towards the end (do not brown). Season with salt and pepper. Drain and add 4 cups ...
Ingredients: 9 (beef .. onion .. rolls .. salt .. soup ...)
56.
CRESCENT CASSEROLE
Preheat oven to 375 degrees. ... sour cream. Separate
crescent
roll dough into 2 large ... x 13 inch
casserole
so that half of the ... until crust is brown.
Ingredients: 13 (beef .. broccoli .. cheese .. cream .. crisp .. onion ...)
57.
CRESCENT ROLL CASSEROLE
Brown hamburger, drain, then add sloppy joe mix and tomato sauce. In greased 9x13 pan, roll out one package of rolls on bottom of pan, then ...
Ingredients: 6 (cheese .. rolls .. sauce ...)
58.
CHICKEN PIE CASSEROLE
This is a quick and ... and top with
crescent
rolls (like you would put ... to your liking (at 350°F) about 10 to 13 minutes. Enjoy!! . Austin
Ingredients: 8 (broth .. cheese .. soup ...)
59.
CRESCENT ROLL CASSEROLE
Cook meat with onions until done. Drain. Add soup to mixture. Roll out 1 can of rolls flat; pour 1/2 mixture on it. Put other can of rolls ...
Ingredients: 5 (beef .. cheese .. rolls .. soup ...)
60.
CRESCENT ROLL CASSEROLE
Cook meat with onions until done. Drain. Add soup to mixture. Roll out 1 can of rolls flat, pour 1/2 mixture on it. Put other can of rolls ...
Ingredients: 5 (beef .. cheese .. rolls .. soup ...)
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