Results 51 - 60 of 188 for chocolate sauce using cocoa

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In a large kettle, brown meat. Drain fat. Add the remaining ingredients and bring to boil. Reduce heat. Cover and simmer for 1 hour.

Melt butter. Combine cocoa, cornstarch and salt; blend ... until completely cold. (Sauce thickens as it cools.) One serving - (1 tablespoon) free exchange.

Preheat oven to 300 degrees. Grease six 5-ounce custard cups with vegetable oil spray. In a small saucepan, cook orange juice and sugar ...

In a 3-quart pan, mix cocoa and sugar, then blend in ... smooth. Pour warm sauce over ice cream or pound ... warm and smooth. Makes 1 1/2 cups.

Steam 2 hours in double ... and I always knew when our youngest sister, Denise was coming home because Mom always made chocolate steamed pudding.



Beat butter and sugar until smooth. Gradually add sieved cocoa, vanilla, beaten eggs and ... Use milk if needed. Pour into a large shallow dish.

Mix crushed almonds, sugar, Ricotta and amaretto. Set aside. Make according to standard directions for making pasta. Cut pasta into 2 ...

Mix first 5 ingredients together. ... speed then add chocolate chips. Pour into a greased ... vanilla, powdered sugar. Mix well. Drizzle over cake.

Preheat oven to 350 degrees. Sift cocoa and sugar together. Separate eggs; ... with hot "Killer" chocolate sauce on the side. For Killer ... cream cake and serve.

Prepare cake mix as directed on package, adding coffee, cocoa and vanilla. Pour batter into ... on top and chocolate sauce will be on bottom). Note: ... cream or Cool Whip.

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