1 box chocolate cake mix
4 eggs
8 oz. sour cream
2/3 c. Kauhla
3/4 c. vegetable oil
8 oz. chocolate chips

Mix first 5 ingredients together. Beat 3-5 minutes on medium speed then add chocolate chips. Pour into a greased and floured 10 inch bundt pan. Bake at 325 degrees for 55 minutes. Remove from oven let cool 30 minutes then turn out.

SAUCE:

2 tbsp. cocoa
2 tbsp. butter
2 tbsp. Kauhla
2 tsp. milk
1/4 tsp. vanilla
1 c. sifted powdered sugar

Mix first 4 ingredients in saucepan over low heat until butter melts and mix well. Add vanilla, powdered sugar. Mix well. Drizzle over cake.