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CINNAMON CHOCOLATE CHIP CAKE | |
1/2 c. oil 4 eggs, well beaten 8 oz. sour cream or plain yogurt 2 tsp. cocoa 1 pkg. yellow cake mix 1 pkg. instant vanilla pudding 1 pkg. chocolate chips 1 tsp. cinnamon 1/2 c. sugar Combine oil, cake mix, eggs, pudding mix, and sour cream; beat for 5 to 7 minutes. Mix together the remaining ingredients for filling. Grease a large bundt pan; put 1/3 of the filling mix on bottom of pan. Put in half of cake mixture and 1/3 more of filling. Add rest of cake mixture and top with remaining filling. Bake in 325 to 350 degree oven for 50 to 60 minutes. |
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