1 1/2 sticks butter, softened
1 1/2 c. sugar
3 eggs
1 pt. sour cream
1 tsp. vanilla
3 c. flour
1 1/2 tsp. baking soda
1/4 tsp. salt
12 oz. bag mini chocolate chips
4 tbsp. cinnamon-sugar

Use bottled cinnamon-sugar or mix 4 tablespoons sugar with 1 teaspoon cinnamon.

Cream sugar and butter; add eggs, sour cream and vanilla. Sift in dry ingredients. Add about 3 tablespoons cinnamon-sugar mixture and 3/4 of chocolate chips. Mix well.

Pour batter into greased and floured 10-inch tube pan. Sprinkle remaining chocolate chips and cinnamon-sugar on top. Bake at 350 degrees for 1hour or more until done.