CHOCOLATE CHIP CINNAMON CAKE 
1 1/2 sticks butter
1 1/2 c. sugar
3 eggs
1 pt. sour cream
1 tsp. vanilla
3 c. flour
1 1/2 tsp. baking soda
1/4 tsp. salt
12 oz. bag chocolate chips
4 tbsp. cinnamon-sugar mix

Cream sugar and butter. Add eggs, sour cream and vanilla. Sift in dry ingredients. Add about 3 tablespoons of the cinnamon-sugar and 3/4 of the chocolate chips. Mix well.

Pour batter into greased and floured tube pan. Sprinkle the remaining chocolate chips and cinnamon-sugar on top. Bake at 350 degrees for 1 hour or until done.

 

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