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Results 51 - 60 of 287 for chicken rice casserole sausage
Saute mushrooms and onion in ... 1/2 cup wild rice or use part regular rice ... together in a casserole. Bake at 350 degrees ... 6 to 8 people.
Mix all ingredients together and bake at 350°F for 1-1/2 hours.
Brown sausage. Drain. Add rice and rest of ingredients. Put in a greased 2-quart casserole dish. Sprinkle almonds on top. ... the last 15 minutes.
Brown sausage and onion. Drain. Add next ... and transfer to a casserole dish. Sprinkle with cheese. Bake at 325°F for 45 minutes to 1 hour.
Stir all ingredients together in a casserole dish. Top with buttered bread cubes. Bake at 350 degrees for 1 hour.
Combine meat, rice, soups and 1 cup ... Mix and place in baking dish and sprinkle remaining of cheese on top. Bake at 350°F for 20 minutes.
Mix these ingredients in a ... Fry 1 pound sausage and drain. Put sausage in bottom of casserole dish (crumble). Pour other ingredients ... minutes to 1 hour.
Preheat oven to 350. Sauté sausage and drain, save drippings. Sauté ... flour, cream, and chicken broth until smooth. Mix this ... together, poor into casserole, top with almonds. Bake ... 1/2 of the time.
Brown; drain sausage, breaking into small pieces. ... bowl. Stir gently to mix. Spoon into a 3-quart casserole dish. Bake 1 hour at 325°F.
Brown sausage and onion. Combine with soup. Add chicken. Layer cooked rice, chicken and sausage mixture. Bake 1 hour in 225-250 degree slow oven.
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