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Results 51 - 60 of 224 for buttermilk casseroles
Brown ground beef, onion, and pepper to chilies in skillet; drain. Stir in tomato sauce, chili powder, and garlic salt. Simmer over low ...
1. Brown meat; drain. Add onion, pepper, tomato sauce, chili powder and garlic salt. 2. Press half of biscuits into ungreased pan. Press ...
In large fry pan, brown beef and onion; drain. Stir in tomato soup, chili powder, and garlic salt. Simmer while preparing dough. Separate ...
Saute #3 and #4. Add vegetables #5, #6, and #7. Saute 5 minutes. Mix together #8-#13. Mix everything together. Put in 9 x 13 inch pan. Bake ...
Brown beef, onions, and pepper. Drain; stir in tomato sauce, chili powder, garlic, and sour cream. Simmer. Put in casserole dish with ...
Beat eggs and buttermilk in large bowl. Add tuna, ... Mozzarella cheese and continue to bake 10 minutes longer until set. Yields: 8 to 10 servings.
Can substitute mushroom soup for cheese soup and hamburger for tuna. Place biscuits in a 9"x9" pan. Pour mixture over them. Heat oven to ...
Heat oven to 350 degrees. ... Beat eggs, flour, buttermilk, salt and hot pepper ... inserted near center comes out clean. Serve with tomato salsa.
In a large fry pan brown ground beef, onion, green pepper; drain. Stir in tomato sauce, chili powder, and garlic salt. Simmer while ...
60. MEXI CASSEROLE
Preheat oven to 400 degrees. Brown ground beef, drain. Stir in seasoning mix, soup and beans. Simmer while preparing topping. Lightly spoon ...
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