Results 51 - 60 of 255 for beer batter

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Combine the flour and the beer in a large bowl and ... minutes before the batter is ready, preheat the oven ... degree oven for 4 to 6 minutes.

Combine flour and beer in a large bowl and ... and allow the batter to sit at room temperature ... onion rings have been fried. Yields 6 servings.

Heat vegetable oil in a ... with whisk. Heat beer, mix into above mixture slowly. Mix thoroughly. Chill batter. Whip egg whites until ... confectioners' sugar before serving.

Dry fish on paper towel. ... Gradually stir in beer and Tabasco. Add flour, salt, ... dry. Fold into batter. Dip fish pieces into ... pieces of fish, coated.

In a warm bowl, dissolve yeast in 1/2 cup warm beer. Add 1 cup flour ... needed for "sticky-run" batter. Cover with a cloth ... used for onion rings.



Mix flour, baking powder, and ... in oil and beer, stirring until smooth. Dip ... first, then dip in batter and deep fry for 3 to 5 minutes each.

Grease a 9 x 5-inch ... desired. Stir in beer just until dry ingredients are ... for 5 minutes, remove from pan and cool completely on wire rack.

Open a can of beer in the morning so it ... form a thin batter. (It will thicken on ... when brown, drain on paper towels and serve immediately.

Combine flour, sugar, beer. Spread batter in 9x5 inch bread pan ... Pour melted butter over top of hot bread. Bake 10 minutes more. Yield: 1 loaf.

Mix egg, cup of flour and beer thoroughly, the batter should be thin. Take fillets ... already fried may be kept warm in a moderately heated oven.

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