BEER BATTER BREAD 
3 c. self-rising flour
3 tbsp. sugar
1 (12 oz.) can beer
1/4 c. melted butter

Combine flour, sugar, beer. Spread batter in 9x5 inch bread pan which you sprayed with Pam. Bake at 350 degrees for 40-45 minutes. Remove from oven. Pour melted butter over top of hot bread. Bake 10 minutes more. Yield: 1 loaf.

 

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