| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 205 for chili beef roast
Heat butter in a heavy ... handles. Brown pot roast in hot butter/oil over moderate ... partially tender. Slice beef and serve with barbecue sauce. ... the gas grill, too.
2. BEEF DIABLO
Trim all excess fat from roast. Place potatoes and onion ... of flour, mustard, chili sauce, Worcestershire sauce, vinegar and ... (high 5 to 6).
Took me 20 years to ... garlic. Add the beef broth and potatoes, simmer for ... tender, the softer they are, the thicker the sauce will be. Enjoy!
Some of the best roast beef sandwiches you'll ever eat! Season ... 1/4 cup of chili sauce. Add roast. Top roast ... low. Serve on Kaiser rolls. .
Combine all ingredients except meat; cook over low heat for 45 minutes, stirring occasionally. Add meat to sauce; heat thoroughly before ...
Place meat in Crock-Pot with all the ingredients in there. I usually season my meat first and throw it all in on LOW for about 4 or 5 ...
Hamburger: Grill seasoned meat on moderately hot grill. Brush sauce on meat 1-2 minutes before hamburger is done. Top with slice of Vermont ...
Soak dried beans in cold ... to high. Add beef. Cook 6 minutes or ... low. Stir in chili powder, cumin, salt and black ... bread. Makes 6 servings.
Place beef in dutch oven or crockpot. ... hours (dutch oven) or on low in crockpot about 8 hours. Sauce may be served on rolls, buns or over rice.
10. SPICED BEEF
Brown beef to seal in juices. Add remaining ingredients. Cover and simmer 3 1/2 hours. Strain juices; use as au jus, if desired. Best served cold.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables